Obtaining the flawless sweet potato casserole and pie dishes

The Thanksgiving table often includes quite a couple of basics. The sweet potato casserole vs. sweet potato pie recipe debate is one that has actually been wide-ranging. A good sweet potato course signifies finding the right mixture for pie or casserole. There is a difference between these two, and you have to keep that in mind.

Sweet potato recipes

A sweet potato course will sometimes use the term “yam” interchangeably. In fact, Grandma’s course book probably includes a course for “Thanksgiving yams.”. Sweet potatoes aren't yams though. They’re different. Sweet potatoes are the traditional southern tuber used in Thanksgiving recipes. If you buy yams, make sure you use them right since the United States is starting to have them increasingly more accessible. In Africa, you can discover a yam as a vegetable. It looks different and tastes different than sweet potatoes though.

Recipe for sweet potato casserole

A classic sweet potato casserole course typically mashes the sweet potatoes up with butter and brown sugar, then tops them with marshmallows. The casserole ends up becoming fairly sweet. A few like it for dessert above whatever else. You can try instead mixing 1 teaspoon kosher salt and ground pepper with one teaspoon ginger, ¼ cup butter and ¼ cup brown sugar with 1 pound peeled sweet potatoes. If you feel like the marshmallow crust is an absolute necessity, try sprinkling the marshmallows with just a little kosher salt before you put it in a 300 degree oven for 20 minutes.

Course for sweet potato pie

Sweet potato pies are really for dessert which makes them perfectly okay. By adding eggs to a sweet potato pie recipe, you give it the structural integrity it must be a true pie. Blend 1 1/2 pounds steamed, mashed sweet potatoes with 1 1/4 cups sour cream. Add 1/2 cup dark brown sugar, 1 teaspoon each of cinnamon and nutmeg and 5 egg yolks. you are able to put 1 cup toasted pecans on top of it right after you put the filling into a 9-inch frozen pie shell. You are able to get your sweet potato pie after baking it at 350 for 1 hour.